Guatemala
$20.00
TASTING NOTES
Caramel
Baker’s Chocolate
Syrup
Region: Fraijanes La Tulipana
Producer: Raul Molina
Variety: Bourbon, Catuai
Elevation: 1400-1600 MASL
Grind:
Quantity:
TASTING NOTES
Caramel
Baker’s Chocolate
Syrup
Region: Fraijanes La Tulipana
Producer: Raul Molina
Variety: Bourbon, Catuai
Elevation: 1400-1600 MASL
TASTING NOTES
Caramel
Baker’s Chocolate
Syrup
Region: Fraijanes La Tulipana
Producer: Raul Molina
Variety: Bourbon, Catuai
Elevation: 1400-1600 MASL